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Lane, KE (2013) Nanoemulsion of vegetarian omega-3 fatty acids may enhance bioavailability – a preliminary trial. In: Proceedings of the Nutrition Society , 72 (OCE2). (Scottish Section Meeting, Polyunsaturated fatty acid mediators: implications for human health, 18th –19th March 2013).
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Preliminary trial abstract for Scottish meeting 2013 Edinburgh submitted version 2009.01.2013.pdf - Accepted Version Download (220kB) | Preview |
Publisher URL: http://dx.doi.org/10.1017/S0029665113001092
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subjects: | R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine |
| Divisions: | Sport Studies, Leisure & Nutrition (closed 31 Aug 19) |
| Publisher: | Cambridge University Press |
| Date of first compliant Open Access: | 11 January 2016 |
| Date Deposited: | 11 Mar 2015 11:44 |
| Last Modified: | 13 Apr 2022 15:13 |
| URI: | https://ljmu-9.eprints-hosting.org/id/eprint/620 |
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